THE MUSEUM CAFÉ - SELF COOK BBQ

We make up the following menu for you to pick up, The salads etc can be presented in crockery bowls or they can be in plastic containers

(so you can put them in your own bowls & look like you did them !)

MINIMUM ORDER 10 PEOPLE

TO START

A selection Of Dips with toasted crostini, Pita breads & lavosh

THE MEATS FOR THE BBQ

(all portioned, marinated & ready to be cooked )

Thai Marinated salmon fillets

Thyme & mustard marinated beef scotch fillets

Creole marinated boneless chicken thighs

Salads & Bread

Green salad with parmesan mayonnaise

Winter Vegetable & Orzo Salad with balsamic dressing

Baby potato salad with fresh chive mayonnaise

Selection of Pandoro breads & flavoured butter

DESSERT

Chocolate Brownie & fresh fruit platter

All this for $40.00 per person Including Crockery & Cutlery